Estate grown in a certified Sustainable winery (Broken Earth Winery)

 Our first wine is a 2012 Red Blend from Paso Robles, CA.

What does it taste like?

See for yourself below!

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VINEYARD & SUSTAINABILITY

Broken Earth Winery is the largest winery in California's Central Coast to run completely on alternative energy. It was also one of the first in California to use a system that actively tracks the sun, allowing the winery to efficiently operate on 100% solar power. 

The vineyard, which was planted in 1973, rests amid gentle rolling "golden hills" and maintains a sustainable approach to farming. 

Director of Winemaking, Chris Cameron, has over 40 harvests in hand and offers a wealth of experience spanning many countries and continents. A native of Australia, his approach to winemaking is one of presenting the "true personality" of each wine, accurately reflecting both its terroir and varietal distinction. A master of blending, he continually pushes the limits to uncover balance and purity of fruit.